STARTERS
Peeled king prawn rolls crisply fried in filo pastry
served with sweet chilli dip £2.00 EXTRA
Large mussels in cream & garlic.sauce 2.00 EXTRA
Black pudding & ham terrine &piccalli NO EXTRA
MAIN COURSES
8oz Fillet steak topped with a blue Stilton
& port wine sauce £5.00 EXTRA
10oz Sirloin steak served in a green peppercorn,
cream & brandy sauce £4.00 EXTRA
Half a roast duckling served on a fresh plum sauce
£3.00 EXTRA
Sea Bass fillets & King prawns pan fried in
lemon , parsley & garlic oil £3.00 EXTRA
SPECIAL SWEET
Warm apple pie & custard NO EXTRA
THE "BLACKBOARD SPECIALS"
THEN SIMPLY ADD THE SUPPLEMENT
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